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Langoustine Raw
Langoustines are the new marker of haute cuisine. This raw fresh langoustines comes from France and will not disappoint you!
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 220.003 to 4 pers. 1 kilogramDelivered within 24 hours
Veal Escaloppe
This thinly slice of veal is perfect to prepare creamy veal escaloppe or milanaise style.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 35.001 pers 150-180 gramDelivered within 24 hours
Veal Cubes Blanquette
This delicate pieces of raw veal from Holland will be perfect for cooking your own blanquette.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 125.004 pers 1 kilogramDelivered in less than 3 hours
Beef Flap (Bavette)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from australia, fed for 250 days with grain without antibiotics and GMO. Here is his favorite cut the “Bavette” or Flap steack, perfect seared with salted butter and served with shallot gravy sauce.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 40.001 pers 180-220 gramDelivered in less than 3 hours
Beef Oyster Blade (Paleron)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from australia, fed for 250 days with grain without antibiotics and GMO. Here is his favorite cut for stew the “Paleron” or oyster blade, perfect to make a beef bourguignon.
AED 168.004 pers 1 kilogramDelivered in less than 3 hours
Beef Rump (Coeur de rumsteack)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from Australia, fed for 250 days with grain without antibiotics and GMO. Here is a good cut for budget steack the traditional “coeur de rumsteack” or Rump steack.
AED 28.001 pers 180-220 gramDelivered in less than 3 hours
Beef Cap Rump (Aiguillete de rumsteack)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from australia, fed for 250 days with grain without antibiotics and GMO. Here is a good cut for budget steack the traditional “aiguilette de rumsteack” or Rump steack.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 35.001 pers 180-220 gramDelivered in less than 3 hours
Beef Burger Patty (steack hache)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from australia, fed for 250 days with grain without antibiotics and GMO. Here is a familly loved one the “steack hache” or burger patty.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 22.001 pers 170 gramDelivered within 24 hours
Beef Bresaola (250gr)
Bresaola is a lean dried salted beef from Northern Italy. Compared with many other types of cured meat, bresaola is very lean, as it is made from a single muscle and any outer fat is removed before curing.
AED 45.003 to 4 pers. 250 gramDelivered in less than 8 hours
Tuna Tataki & Asian Dressing
A nice piece of Tuna quickly snacked on a plancha, seasoned with Soy sauce, Yuzu juice and teriyaki sauce … Fill up on Asian flavors. Perfect for sharings !
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 150.004 to 6 pers. 450 gramDelivered within 24 hours
Odeon Poke Bowl
Poke means “to slice or cut” in Hawaiian and refers to chunks of raw, marinated fish. The recipe of Chef Thomas uses fresh Tuna tossed over soba noddles and topped with vegetables and Asian sauce. Chef’s signature salad !
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 55.001 pers.Delivered in less than 8 hours
Salmon Rillettes
A rilletes with scottish salmon added with creamy mascarpone and lemon to give you a burst of freshness on every bites. Perfect for “aperitifs” canapes with your friends !
AED 48.003 to 4 pers. 250 gramDelivered within 24 hours
NewLive ‘Mussels’
AED 45.002 to 3 pers. 1 kgDelivered within 24 hours
Cooked King Crab
Just thinking about Alaskan king crab legs dipped in mayonnaise makes mouth water. The texture of Alaskan king crab legs is more delicate and softer in appearance compared to other crab species. Alaskan king crab also tends to have a unique “sweet” taste that is unlike other crab meat.
The thrill of finding a massive piece of crab meat intact beneath the shell, knowing the work that fishers go through to catch the crabs, is just incredible ! We don’t have to tell you that Alaskan king crab is simply the most sought after crab species in the world.
If you’ve never tried Alaskan king crab before, don’t deny yourself any longer. Give them a try today!
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 1,500.00 – AED 1,518.004 to 6 pers. 2 to 2,5 kgDelivered in less than 3 hours
Veal Tenderloin
The tenderloin is the most tender cut and its full of flavor. Chef Thomas cleans the tenderloin and removes for you all the fat and nerves. The meat will be ready to cook !
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 180.004 pers. 600 - 800 grDelivered in less than 3 hours
Beef Rib Eye
The entrecote is not, as the name might suggest, a piece of meat located between the ribs. It is made from the same piece as the prime rib, but boneless and cut into the slice to reduce its thickness. Chef Thomas has selected for you the best Argentinian Aberdeen Angus Beef with a perfect marbling. Very tender and very tasty, perfect to “Wow” your friends during a bbq !
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 65.00 – AED 250.001 pers. / 4 pers.Delivered within 24 hours
Lamb Rack
A rack of lamb or “carré d’agneau” is a cut of lamb cuted perpendicularly to the spine and including 8 ribs or chops. Rack of lamb is usually roasted, sometimes first coated with herbs crust, or sliced into chop and then grilled on the BBQ.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 100.002 pers. 350 to 450 grDelivered within 24 hours
NewCod Fish Fillet
Cod fish loins are the “fillet mignon” of a cod fish. The pearly white loins are the thickest part of the fillet, and it offers the most moist and succulent texture that gets flaky after being baked. When it comes to taste, the fillet has a sweet but subtle flavor that you’ll love.
AED 140.004 to 5 portions 600 to 700 grDelivered within 24 hours
Live Brittany Blue Lobster
This live brittany blue lobster, which has a distinct blue tinged shell, was prized for being far more flavorful than other clawed cousins. This scrumptious product truly is a fine dining experience.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 325.001 pers. 600 to 800 grDelivered within 24 hours
Canadian Lobster Live
This live canadian lobster from the cold waters of Newfoundland’s coast is truly exclusive, thanks to its beautiful red-colored shell, spectacularly large claws, and delicate white meat which has a slightly sweet taste that is so enjoyable.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.AED 210.001 to 2 pers 600 to 800 gr
