duck
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Delivered in less than 3 hours
FrozenDuck Magret
Duck magret is a piece cut from the breast of a fatty duck, elevated for foie gras. Duck meat is rich in fatty acids, iron and B vitamins. Duck breast is served rare or rosé.
AED 50.00350 gramDelivered within 24 hours
Duck Leg Confit
Our homemade duck leg confit was cooked for 20 hours in our kitchen at low temperature to have a very tender and juicy meat. We are using french free range duck legs, confit on their own fat.
AED 50.001 to 2 pers. 300-400 gramDelivered in less than 3 hours
FrozenFrozen Duck Foie Gras Deveined
Entire fresh lobes of Foie Gras for making your own homemade terrine. This is one of the premier choix quality grade and are roughly 500 gr each.
AED 170.006 to 8 400-500 gramDelivered within 24 hours
Duck Confit Parmentier
Duck confit parmentier is a French dish made with mashed potato, combined with shredded duck confit. It’s Chef Thomas favorite comfort food !
AED 170.00 – AED 700.002 to 8Delivered within 24 hours
Foie gras & Onion Jam Bun
A bun filled with our very tasty homemade foie gras incorporated with onion and apricot jam. This bun will give you a real taste of french cuisine !
AED 25.001 biteDelivered within 24 hours
Homemade Duck Foie Gras Terrine (200gr)
This homemade foie gras terrine is a masterpiece, Chef Thomas signature ! We also make truffle foie gras… don’t miss it !
AED 190.003 to 4 170 to 210 gramDelivered within 24 hours
Homemade Duck Foie Gras Terrine (400gr)
This homemade foie gras terrine is a masterpiece, Chef Thomas signature ! We also make truffle foie gras… don’t miss it !
AED 300.006 to 8 350 to 400 gram
