Delicatessen
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Delivered within 24 hours
Smoked Salmon
A fine Scottish smoked salmon, who’s taste is so unique and delicate. Cured with brown sugar and sea salt, and gently smoked over oak shavings to obtain a perfect smoked salmon.
AED 75.007 to 9 250 gramDelivered within 24 hours
Homemade Duck Foie Gras Terrine (200gr)
This homemade foie gras terrine is a masterpiece, Chef Thomas signature ! We also make truffle foie gras… don’t miss it !
AED 190.003 to 4 170 to 210 gramDelivered within 24 hours
Homemade Duck Foie Gras Terrine (400gr)
This homemade foie gras terrine is a masterpiece, Chef Thomas signature ! We also make truffle foie gras… don’t miss it !
AED 300.006 to 8 350 to 400 gramDelivered in less than 3 hours
Gift Box Vienne – Nicolas Alziari
Charming black cardboard glazed gift box:
Cuvée Prestige : extra virgin olive oil, Originating from the best European terroirs
Tapenade Of Black Olives : black olive pulp 93%, capers 3%, olive oil 2%, salt, herbs, anchovy paste 0.7%
Camargue Salt With Herbs Of Provence : 94% Camargue salt, 6% Herbs of Provence ( thyme, rosemary, marjorame, oregano, basil and savory) harvested in France.
AED 150.00Delivered in less than 3 hours
Set “NEW YORK” Nicolas Alziari
Extra virgin olive oil 500 mL
Green olive tapenade 80 grams
Pesto 180 grams
Anchoïade 80 grams
Supreme de Tomate 180 grams
Let yourself be guided by the selection of Chef Nicolas Alziari, to discover his creations with this box.
AED 320.00Delivered within 24 hours
French Crystal Baerii Caviar
French Crystal Baerii caviar eggs range from small to medium and appears from black to olive or brown. This type of caviar offers delightfully deep flavors and it is characterized by earthy and buttery tones. A perfect choice for caviar beginners.
AED 170.00 – AED 5,500.0030 gr to 1 kgDelivered in less than 3 hours
Beef Bresaola (250gr)
Bresaola is a lean dried salted beef from Northern Italy. Compared with many other types of cured meat, bresaola is very lean, as it is made from a single muscle and any outer fat is removed before curing.
AED 49.003 to 4 250 gram
