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Wild Black Pepper Mill – Nomie
Undergrowth, Fruity, Floral !
Briefly, this rare pepper grows wild in the tropical forests south of the island of Madagascar.
Its intense aromas are very popular with lovers of large peppers. Voatsiperifery wild pepper is rather mild in spiciness, it brings more a sensation of heat and is less potent than a classic black pepper. Its rich and intense fragrance brings a subtly woody note. On the palate, it gives a flavor of fresh burnt herbs followed by a fruity freshness of citrus and lemon.
Do not be intimidated by its unique character, wild Madagascar pepper is intended to be used daily in your kitchen to season red meats, dishes in sauce or poultry … It is mainly used to season and spice up meats such as carpaccio .
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