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Signature Milk Fed Lamb Shoulder Confit

Chef Thomas signature main course : A milk fed lamb shoulder confit for 7 hours, that is tender, flavourful and delicious ! A very gourmet dish that everyone will surely love.

Portion Size
1 piece
3 days
1 kilogram

AED 500.00

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Reheat it in the oven at 180 ° C for 20 to 30 minutes.

Weight 573515775 g

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Origin: Spain