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Octopus in Olive Oil – La Brujula nº82
Medallions of galician octopus (without tails, heads, or pieces) carefully selected and treated. Traditionally canned.
Strictly selected for their sizes and those of highest quality and freshness.
Preparation, cleaning, and canning of Ham galician octopus (without tails, heads, or wedges) are made by hand.
Our Octopus The La Brújula in Olive Oil Gourmet, offer a taste, texture and juiciness unique.
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