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Enjoy these gourmet Easter chocolates, specially chosen with care by our chef Thomas Duhamel from the best chocolate makers in France ! Enjoy and happy Easter to all !
AED 50.00 AED 35.00
Saint-Félicien is a French goat milk cheese from Dauphiné. It is a close cousin of another Dauphinoise cheese, Saint-Marcellin. It owes its name to the “place” where the shop of the cheese maker was created.
1 in stock
Blanquette de veau is a French Traditional veal ragout in which neither the veal or the butter is browned, cooked in a white stock with aromatic flavorings… We also have the chicken blanquette, don’t miss it !
A gift just for you !
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