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Mini Paris Brest
Invented by Chef Louis Durand in 1910 to commemorate the Paris-Brest bicycle race, this ring of choux pastry is filled with a hazelnut and almond cream. Our chef revisited it and make it as a bite size, to indulge your party.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.
Portion Size1 bite
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