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Lamb Shoulder Cubes

The Lamb shoulder, one of Chef’s Thomas favorite dish, needs slow braising to make it tender. The fat in it, guarantees the meat will come out moist and juicy. Perfect for the traditional “Agneau de 7 heures” !

Portion Size
4 to 6 pers.
Expiration
3 days
Weight
1 kg

AED 70.00

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More details

There are many ways to prepare it, if you are not sure how and what to do with it, contact Chef Thomas.

Weight 573515775 g
Origin: Australia
All our meat is halal