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Homemade Duck Foie Gras Terrine (200gr)
This homemade foie gras terrine is a masterpiece, Chef Thomas signature ! We also make truffle foie gras… don’t miss it !
Portion Size
3 to 4Expiration
10 daysWeight
200 gramsAED 190.00
More details
To be served chilled, on a slice of muesli bread toasted and a pinch of sea salt on top.
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Dry Fruits Bread
This cooked dry fruits bread, reminds us of our lazy Saturday mornings… A perfect slice lathered with butter and jam or accompanied by an egg and a cup of good coffee, a simple weekend breakfast that gives a lot of happiness.
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