Gingerbread Figs – Maison Peltier

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  Beef Oyster Blade (Paleron)

  Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from australia, fed for 250 days with grain without antibiotics and GMO. Here is his favorite cut for stew the “Paleron” or oyster blade, perfect to make a beef bourguignon.

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  4 pers 1 kilogram

  AED 168.00

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  Wild Pink Cooked Prawns

  This pink cooked wild prawns are cook in guerande sea salt broth in our kitchen, amazing with homemade mayonnaise.
  The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.

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  12/15 pcs 500 gram

  AED 110.00 – AED 128.00

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  Choose an option NoneAdd Mayonnaise Sauce (250gr)

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