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Garam Masala – Nomie

Mix for casseroles and autumn vegetables.
Garam Masala is a Nomie creation, powerful and warm but not spicy. Like curry, every household in India has their own version of garam masala. It is found in almost any dish, mixed with yogurt, coconut milk, mashed legumes, broth, etc.
Cinnamon and cloves give it its roundness, cumin its virility, pepper its warmth, green and black cardamoms its minty, eucalyptus freshness. When these spices are combined, they create a blend that adds incredible depth and complexity to a variety of dishes. It is a blend with an intense nose, and with character on the palate.

30 ml

AED 30.00

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Weight 573515775 g
Preparation Time

Origin: France