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Dukkah Hazelnut – Nomie
Egyptian blend, crunchy mix.
In Brief Dukkah is an Egyptian blend traditionally eaten with bread and oil. It comes as a coarse powder, a mixture of spices and nuts.
Composed of spices and roasted nuts, this gourmet blend is available in all meals from breakfast to dinner. For this mixture, we have chosen to work with greasy Piedmont hazelnuts roasted and crushed to accentuate this “sweet and salty” side.
Like all our blends, the grinding of the spices and the assembly is carried out regularly from our workshop in Paris. Our Piedmont Hazelnut Dukkah contains sesame seeds, cumin, coriander and Piedmont hazelnuts.
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