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Inshore fishing boats working out of Loguivy de la Mer on Brittany’s northern coast collect the small velvet swimming crabs used in this recipe, which lend it a fine grain and distinct yet delicate, briny flavour.
AED 45.00 AED 40.00
Entire fresh lobes of Foie Gras for making your own homemade terrine. This is one of the premier choix quality grade and are roughly 500 gr each.
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