Corsu Vechiu

Made from raw sheep’s milk, this variety of cheese comes from the French island of Corsica in the Mediterranean. Semi-firm in texture, Carsu Vecchiu is formed into wheels ranging in size from 3 to 5 pounds. As the cheese ages from 1 to 6 months it develops a mold speckled, tannish to grey natural rind covering a straw colored paste with numerous small eyes. The paste of Corsu Vecchiu provides a tangy flavor that is sweet, nutty and somewhat salty tasting.
The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.

180gr-220 gr

AED 41.00

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Weight 573515775 g