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Blue Lobster – La Paimpolaise
Perfectly tasty, fresh or toasted under the grill… ready to spread!
There’s no more natural way of preparing the noble lobster than with this special gastronomic recipe used during the winter feasts in Brittany. Drawing out the dominant flavour by infusing the shells, we add a few spices and a tomato compote before finishing.
Weight
80 grAED 45.00
More details
| Weight | 573515775 g |
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