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Beef Rump (Coeur de rumsteack)
Chef Thomas chose for you his best beef meat selection. 100% pure Black Angus beef from Australia, fed for 250 days with grain without antibiotics and GMO. Here is a good cut for budget steack the traditional “coeur de rumsteack” or Rump steack.
Portion Size
1 persExpiration
3 daysWeight
180-220 gramsAED 35.00
More details
There are many ways to prepare it, if you are not sure how and what to do with it, contact Chef Thomas.
