Anchoïade – Nicolas Alziari

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  Corsica

  It is a cheese made from sheep’s milk with a soft, natural rind. It has the shape of a flattened ball 10 to 11 cm in diameter. Its weight varies between 375 and 400 grams. He is originally from Corsica.
  The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.

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  250 grams

  AED 40.00

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  Corsica quantity

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  Beef Rib Eye

  The entrecote is not, as the name might suggest, a piece of meat located between the ribs. It is made from the same piece as the prime rib, but boneless and cut into the slice to reduce its thickness. Chef Thomas has selected for you the best Argentinian Aberdeen Angus Beef with a perfect marbling. Very tender and very tasty, perfect to “Wow” your friends during a bbq !
  The picture is not exhaustive, the products can vary according to the seasons, the availability of the products and the quality of the received goods.

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  1 pers. / 4 pers.

  AED 65.00 – AED 250.00

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  Choose an option 220gr to 2501kg to 1.2kg

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