Spices
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Delivered in less than 3 hours
Colombo – Jean D’Audignac
This mixture is ideal for preparing West Indian meat and fish dishes (Chicken Colombo, etc.)
AED 40.0055 GrDelivered in less than 3 hours
Pink Berries – Jean D’Audignac
This spice with a flavor reminiscent of pepper and anise, goes perfectly with fish and certain meats and can also be used as pepper in pasta, rice
AED 40.0030 GrDelivered in less than 3 hours
Lemon Confit “Beldi”
The Beldi lemon is a variety that grows only in Morocco, mostly in the Marrakech region. It can be recognized by its small size, rounded shape, extremely thin skin, generous fragrance and yellow-orange colour. Beldi lemons are harvested only once a year, from late December to late February, which gives this product an exceptional character. These small lemons are sliced, salted and immersed in a brine bath for at least a month to ensure optimum preservation.
AED 12.001 pieceDelivered in less than 3 hours
Coarse Salt – Herio
A box of coarse salt to prepare (600g) – To be used for cooking water, long cooking (soup, soups, stewing, stews).
Contains exclusively gray table sea salt from Noirmoutier, harvested by hand in the island’s salt marshes.
AED 40.00600 grDelivered in less than 3 hours
Fine Salt – Herio
A fine salt shaker for seasoning (250g) – Usable everywhere, to salt your dishes throughout cooking.
Contains exclusively gray table sea salt from Noirmoutier, harvested by hand in the island’s salt marshes.
AED 35.00250 grDelivered in less than 3 hours
Pastry Set – Nomie
A 100% ORGANIC sweet touch box of spices and mixes, ideal for making pastries and desserts but also to tempt you with sweet and savory cuisine.
In the Pastry Box
A 30ml jar of ORGANIC Cinnamon
A 30ml jar of ORGANIC Tonka Beans
A 30 ml jar of ORGANIC Hibiscus
A 30ml jar of ORGANIC Carrot Cake
A 30ml jar of ORGANIC Timut BerriesAED 150.00350 grDelivered in less than 3 hours
Signature Set – Nomie
We have gathered in this box a beautiful Nomie selection that brings together all our signature blends that are most popular with our consumers.
In the Signature Box
A 30ml jar of L’Avocat
A 30ml jar of Wild Curry
A 30ml jar of Zaatar
A 30ml jar of Ras el-Hanout
A 30ml jar of Garam MasalaAED 150.00350 grDelivered in less than 3 hours
Tasting Set – Nomie
A box that invites you to taste our spices and blends in a more generous format for everyday cooking.
In the Tasting Box
A 60 ml jar of Wild Zaatar
A 60ml jar of organic smoked paprika
A 60ml jar of Smoked Brown Salt
A 60ml jar of Organic Curry
A 60ml jar of Garam MasalaAED 200.00700 grDelivered in less than 3 hours
-75%Les Flamboyantes – Nomie
Sale!BBQ marinade salmon tataki.
Do you know salmon tataki? A marinated salmon, lightly seared in a pan, then cut into thin slices which reveal a cooking “raw in the center, cooked around”. A great classic of Japanese cuisine, we love the hot-cold contrast of the flesh of the fish.
To get the salmon out of its island Japan, we diversify the flavors with our marinade with barbecue aromas, well smoked. I promise, you will have a blast!29 grAED 40.00AED 10.00Delivered in less than 3 hours
-75%Les Intrépides – Nomie
Sale!Sesame and ginger chicken skewers 40g
Simple and delicious, these sesame and ginger chicken skewers are perfect for an aperitif with friends or for a tasty meal with the family. The secret of this recipe lies in the marinade of the chicken and our spices. Do not hesitate to extend the marinade time (in the fridge), it will be beneficial for your recipe.
To enhance the experience, pour a drizzle of honey on your skewers and sprinkle with crushed peanuts and freshly chopped coriander leaves.These brochettes can also be dipped in a cottage cheese and lemon juice sauce, or eaten in a pita bread with a green salad.
32 grAED 40.00AED 10.00Delivered in less than 3 hours
-75%Les Sophistiquées – Nomie
Sale!Blanquette of salmon with 7 flavors.
Blanquette, how can you ignore this great classic of French cuisine? For your large tables or your family dinners, we invite you to revisit this traditional recipe and give it a nice contemporary touch.
The infusion of the 7 sweet spices in a chicken broth bound in a creamy sauce goes wonderfully with the sweetness of the salmon. Let yourself be surprised by the notes of vanilla and cardamom which go well with oily fish.
Simple and quick to make, this salmon blanquette is served with basmati rice, leek fondue, or fresh tagliatelle.34 grAED 40.00AED 10.00
