Salad & Quiche
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Odeon Poke Bowl
Poke means “to slice or cut” in Hawaiian and refers to chunks of raw, marinated fish. The recipe of Chef Thomas uses fresh Tuna tossed over soba noddles and topped with vegetables and Asian sauce. Chef’s signature salad !
1 pers. 400 gramChef Salad
This Chef Salad is a perfect lunch or a nice refreshing dinner, made with crisp lettuce, eggs, veal ham, chicken and cheese topped with garlic creamy dressing.
1 pers. 400 gramChicken Ceasar Salad
A refreshing and addictive salad that doesn’t leave you hungry. Full of protein (thanks to the chicken and eggs), creamy & lightened up dressing, shaved parmesan cheese and crunchy croutons. This is a real “meal in a salad” type of salads that promises to satisfy you !
1 pers. 400 gram“Macédoine” Vegetable Salad
The macédoine is a french classic bistro salad with simply vegetables diced small (carrots turnips and green beans) with peas, cooked separately, combined at the end in a mayonnaise dressing. Simple and delicious !
4 to 6 1 kilogramShrimp Ceasar Salad
A refreshing and addictive salad that doesn’t leave you hungry. Full of protein(thanks to the shrimps and eggs), creamy & lightened up dressing, shaved parmesan cheese and crunchy croutons. This is a real “meal in a salad” type of salads that promises to satisfy you !
1 pers. 400 gramShredded Celeriac Salad
Celeriac remoulade is one of iconic french bistro salad, perfect as a side dish or with some leaves for a healthy light lunch. Remoulade is a name for a mayonnaise based sauce, often flavoured with mustard and herbs. A delight !
4 to 6 1 kilogramChicken Tikka Salad
Who doesn’t love that luscious chicken tikka ? It satiates both our taste buds and soul and yet leaves us craving for more ! Chicken Tikka salad is a fusion recipe, a whole meal itself which you can relish at any time of the day. Do not miss it !
1 pers. 400 gramShreded Carrots Salad
A healthy and delicious appetizer or side dish, with tender carrots marinated in mustard, olive oil and lemon.
4 to 6 1 kilogramNicoise salad
Discover this salad, originated from Nice, a city specially loved by Chef Thomas.
Salade niçoise or “la salada nissarda” in the Niçard dialect is made of tomatoes, hard-boiled eggs, Niçoise olives and tuna, dressed with olive oil. Healthy & Tasty… A must !1 pers. 400 gram“Piémontaise” Potato Salad
A classic bistro potato salad, originated from the Italian region it is named after (piemontese region). The Piemontaise is a mixed potato salad composed of simple ingredients and seasoned with our homemade mayonnaise. I know it does not sound impressive but don’t be deceived yet by its simplicity as this is one of France’s most iconic salad !
4 to 6 1 kilogramShrimp avocado Salad
This Shrimp Avocado Salad Recipe is loaded with fresh shrimps, mangos and avocados, seasoned with tasty asian dressing. Simply fresh and heavenly delicious !
1 pers. 400 gram